Food Culture of Punjab


 Punjab is world famous for the food that is prepared in their state. It is said that food that is prepared with love and generosity always tastes best and this is purely the reason why Punjab has such a great and unique cuisine. The people in Punjab love their food and most importantly they love butter.

Butter is one of the main ingredients in most of the Punjabi dishes that compliment the dish to have that authentic Punjabi punch to it. Mostly homemade butter is used in the dishes. Let us have a look at some of the most popular dishes originated from Punjab.

One of the most impressive things about Punjabi food is its variety. While meat lovers can never have enough of the evergreen Butter Chicken, Bhuna Gosht, Tandoori Chicken and Amritsari Machchi, vegetarian fare is equally delightful. Sarson ka Saag, Chole Bhature and Dal Makhni are just a handful of vegetarian Punjabi specialities with fans across the globe.  


Famous dishes of Punjab :- 

◾ Butter chicken
◾ Tandoori chicken
◾ Aloo paratha
◾ Makki di roti
◾ Lassi
◾ ​Chhole-Bhature
 
And many more authentic dishes of Punjab rich in taste and rich in culture . Land of river Punjab is just amazing . 





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